Mauviel 1830 M'ELITE B Hammered 5-Ply 12-Piece Cookware Set With Brass Handles

$1,999.95 $3,115.00
5-Ply Stainless Steel · Hammered FinishFully Clad To The Rim For Even HeatInduction-Ready · All Cooktops
SKU: 357011

Handcrafted in France since 1830
Free shipping on orders over $300
Limited Lifetime Warranty
Description
  • The 12-piece set includes:
    • 1.8-Qt Sauce Pan with Lid
    • 2.6-Qt Sauce Pan with Lid
    • 3.4-Qt Sauce Pan with Lid
    • 3.1-Qt Saute Pan
    • 7.9-Inch Fry pan
    • 10.2-Inch Fry Pan
    • 2.1-Qt Chef Pan
    • 6.1-Qt Stew Pan with Lid
  • Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
  • M’ELITE B is a collection conceived for induction, solid and lasting. This range, very performing, is made of 5 layers, combining stainless steel, 3 successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product.
  • 2.6 mm thickness.
  • Polished and hammered exterior
  • Heats fast, Cools fast and offers superior cooking control
  • Brass Handle.
  • Hand wash only.
  • Dimension of pans:
    • 1.8-Qt Sauce Pan with Lid. Diameter: 6.3-in, Height: 3.5-in
    • 2.6-Qt Sauce Pan with Lid. Diameter: 7.1-in, Height: 3.9-in
    • 3.4-Qt Sauce Pan with Lid. Diameter: 7.8-in, Height: 4.3-in
    • 3.1-Qt Saute Pan. Diameter: 9.4-in, Height: 3-in
    • 7.9-Inch Fry pan. Diameter: 7.9-in, Height: 1.5-in
    • 10.2-Inch Fry Pan. Diameter: 10.2-in, Height: 1.9-in
    • 2.1-Qt Chef Pan. Diameter: 9.4-in, Height: 3.2-in
    • 6.1-Qt Stew Pan with Lid. Diameter: 9.4-in, Height: 5.7-in
Cooking Source

Ceramic, Gas, Electric, Radiant, Induction, Oven

Not sure about your stove? See our induction cookware guide or compare all Mauviel lines.

Use & Care
  • Use medium heat. Mauviel cookware conducts heat so well that you rarely need more than 60% of your burner's power (about 6 on a dial of 10).
  • Do not leave an empty pan on a hot burner.
  • Hand-wash unless the product is marked dishwasher safe. Avoid scouring pads, steel wool, abrasive cleansers, bleach and oven cleaners; they can scratch or damage your cookware, and bleach erodes stainless steel.

How to clean stainless steel →

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