Mauviel 1830 M'COOK 5-Ply 16-Piece Cookware Set With Cast Stainless Steel Handles

• The 16-Piece Set includes:
• 1.8 qt. Sauce Pan With lid
• 2.6 qt. Sauce Pan With lid
• 3.4 qt. Sauce Pan With lid
• 3.2-qt. Saute Pan With lid
• 3.4-qt. Chef Pan
• 7.9-in Nonstick Frying Pan
• 7.9-in Frying Pan
• 10.2-in Frying Pan
• 6.2 qt. Stewpan With Lid
• 3.2-qt Rondeau/Braiser Pan With Lid
• Multi-ply stainless steel. Made of 5 layers, combining stainless steel, 3 successive layers of aluminum, and an exterior layer of ferritic stainless steel. This alloy ensures a perfect conductibility, thanks to a rapid and uniform distribution of the heat, all over the product.
• Polished exterior
• Thickness 2.6 mm.
• Heats fast, Cools fast and offers superior cooking control
• Cast stainless steel handle. Handles stay cool during use. Pouring rims on every piece.
• Reinforced nonstick formula guarantees exceptional food release and effortless cleanup with just warm water and a soft sponge. Right to know about our nonstick — click About Our NonStick Pans.
• Not Dishwasher Safe. Hand Wash Only

• Dimensions of pans:
• 1.8-qt Saucepan. Diameter: 6.3-in, Height: 3.5-in
• 2.6-qt. Saucepan. Diameter: 7.1-in, Height: 3.9-in
• 3.4-qt Saucepan. Diameter: 7.9-in, Height: 4.3-in
• 3.2-qt. Sauté pan. Diameter: 9.4-in, Height: 3-in
• 3.4-qt. Splayed Curved Saute Pan. Diameter: 9.4-in, Height: 3.2-in
• 7.9-in. Nonstick Fry Pan, Height: 1.6-in
• 7.9-in Fry Pan. Diameter:7.9-in, Height: 1.6-in
• 10.2-in Fry Pan. Diameter:10.2-in, Height: 1.9-in
• 6.2-qt Stew Pan. Diameter: 9.4-in, Height: 5.7-in
• 3.2-qt Rondeau/Braiser Pan with lid. Diameter: 9.4-in, Height: 3-in

• Use and Care:

  Learn how to clean your stainless steel cookware here

Ceramic, Gas, Electric, Radiant, Induction, Oven

Not sure about your stove? See our induction cookware guide or compare all Mauviel lines.

• Use medium heat. Mauviel cookware conducts heat so well that you rarely need more than 60% of your burner's power (about 6 on a dial of 10).
• Do not leave an empty pan on a hot burner.
• Hand-wash unless the product is marked dishwasher safe. Avoid scouring pads, steel wool, abrasive cleansers, bleach and oven cleaners; they can scratch or damage your cookware, and bleach erodes stainless steel.

How to clean stainless steel →

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