Mauviel M'Heritage M'150 S copper oval stewpan with lid, stainless steel handles, 7.2-quart capacity for cooking and serving.
Mauviel M'Heritage M'150 S copper oval stewpan with lid, cast stainless steel handles, 7.2-quart capacity.
Mauviel M'Heritage M'150 S copper oval stockpot with lid, cast stainless steel handles, 7.2-quart capacity for cooking and stewing.

Mauviel 1830 M'Heritage M'150 S Copper Oval Stewpan With Lid, Cast Stainless Steel Handles, 7.2-Qt

$770.00
Copper · Gas, Electric & Ceramic CooktopsEven Heat And Instant Response To Temperature Changes

Want induction? You have two options: M'6 S induction copper or the Magnetic Interface Disc.

By Mauviel 1830
SKU: 613330
Handcrafted in France since 1830
Free shipping on orders over $300
Limited Lifetime Warranty
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Description
  • Made in France. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world.
  • High performance. Mauviel's M'Heritage collection is made of two traditional cooking materials: copper and stainless steel, (90-percent copper and 10-percent 18/10 stainless steel). Copper exterior offers superior control, heats evenly and much faster than other metals; stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean.
  • Handles stay cool. Cast stainless steel handles stay cool during use. Pouring rims on every piece.
  • Hand wash only. Not dishwasher safe.
  • Dimensions
    • Diameter: 11.8-in
    • Height: 5-in
    • Capacity: 7.2-qt
Cooking Source

Ceramic, Gas, Electric, Radiant, Oven

Induction: with the Mauviel induction interface disc (sold separately).

Not sure about your stove? See our induction cookware guide or compare all Mauviel lines.
Use & Care
  • Use medium heat. Mauviel cookware conducts heat so well that you rarely need more than 60% of your burner's power (about 6 on a dial of 10).
  • Do not leave an empty pan on a hot burner.
  • Hand-wash unless the product is marked dishwasher safe. Avoid scouring pads, steel wool, abrasive cleansers, bleach and oven cleaners; they can scratch or damage your cookware, and bleach erodes stainless steel.

How to clean and polish copper →

How to clean stainless steel →
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Why copper? Fast, even heat and instant response to temperature changes. Works on gas, electric and ceramic; induction with an interface disc. Is copper good for cooking?