Mauviel 1830 M'URBAN 4 Tri-Ply Sauce Pan With Lid 1.2-Qt and Fry Pan 7.9-In, Cast Stainless Steel Handles

• High performance: 2.0mm tri-ply alloy. 20% 18/10 stainless steel exterior, 64% aluminum core, 16% interior 18/10 stainless steel. Aluminum offers superior heat conductivity; 18/10 stainless steel interior is hard wearing, non-reactive, ideal for all types of cooking activities. Heats fast, cools fast and offers superior cooking control
• Polished stainless steel exterior
• Handles stay cool. Cast stainless steel handles stay cool during use. Pouring rims on every piece.
• Dishwasher safe

Ceramic, Gas, Electric, Radiant, Induction, Oven

Not sure about your stove? See our induction cookware guide or compare all Mauviel lines.

Cooking

• Heat up slowly, on medium. Mauviel cookware conducts heat so well that you rarely need more than 60% of your burner's power (about 6 on a dial of 10). High heat isn't needed and can damage the base of the pan.
• Check the temperature with a drop of water. When it beads up and rolls across the pan like a little marble, the pan is ready (this is called the Leidenfrost effect).
• Keep the flame under the pan. It should never reach up the sides.
• Avoid high heat for long periods, and never leave an empty pan on a hot burner.

Cleaning

• Dishwasher safe.
• Avoid scouring pads, steel wool, abrasive cleansers, bleach and oven cleaners; they can scratch or damage your cookware, and bleach erodes stainless steel.

How to clean stainless steel →

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