Mauviel 1830 M'Tradition Replacement Porcelain Dish for Butter Dish
Couldn't load pickup availability
Not sure which line is right for you? Compare all Mauviel lines →
-
A durable piece used for serving, baking, and presenting food. It retains heat well and is valued for its elegance and ease of cleaning.
Not sure about your stove? See our induction cookware guide or compare all Mauviel lines.
Cooking
- Heat up slowly, on medium. Mauviel cookware conducts heat so well that you rarely need more than 60% of your burner's power (about 6 on a dial of 10). High heat isn't needed and can damage the base of the pan.
- Check the temperature with a drop of water. When it beads up and rolls across the pan like a little marble, the pan is ready (this is called the Leidenfrost effect).
- Keep the flame under the pan. It should never reach up the sides.
- Avoid high heat for long periods, and never leave an empty pan on a hot burner.
Cleaning
- Not dishwasher safe. Hand wash only.
- Avoid scouring pads, steel wool, abrasive cleansers, bleach and oven cleaners; they can scratch or damage your cookware, and bleach erodes stainless steel.
- Free ground shipping on orders over $300.
- Shipping policy
- Returns & refunds
- Warranty policy
About this collection
M'Tradition
Copper the way it has been made in Villedieu-les-Poêles for generations: hand-made, polished and hammered, with a traditional tin lining.
Specifications
- Thickness
- 2.0 to 3.5 mm
- Construction
- Hand-made copper, polished and hammered
- Cooking surface
- Tin
- Handles
- Brass
- Induction
- With the M'PLUS interface disc (sold separately)
- Oven
- Tin lining: do not exceed 440°F
- Cleaning
- Hand wash
- Heat
- Medium heat is enough: up to 60% of your cooktop's power
- Warranty
- Limited Lifetime Warranty
Common questions
Does copper cookware work on induction?
Traditional copper is not magnetic, so M'Heritage, M'3 S and M'Tradition work on induction with the M'PLUS magnetic interface disc, sold separately. M'6S has a magnetic layer built in and works on induction directly. See the induction guide.
What heat should I cook copper on?
Medium. Copper conducts heat so well that you rarely need more than 60% of your burner's power.
Will my copper change color?
Yes, copper darkens naturally with use. It does not affect cooking. To bring back the shine, use a copper cleaner such as Copperbrill. Our copper cleaning guide explains how.
What is the difference between M'150, M'200 and M'250?
The number is the copper thickness: 1.5, 2 and 2.5 mm. More copper gives more even heat and faster response. Compare all lines.
Where is Mauviel cookware made?
Mauviel has made cookware in Villedieu-les-Poêles, Normandy, since 1830.
Is there a warranty?
Yes. Mauviel cookware comes with a Limited Lifetime Warranty. See the warranty details.